fuck yeah condiments

condiment n. A substance, such as a relish, vinegar, or spice, used to flavour or complement food.

~ Monday, 7th May 2012 ~

Chimichurri Sauce Recipe

For those of you who have never made this sauce, it is a parsley lover’s dream come true. Lots of fresh flat-leaf parsley, plus some oregano, garlic, a little red wine vinegar, salt, pepper and olive oil — it’s basically a parsley pesto! Definitely a simple, fresh sauce that pairs perfectly with grilled steak, chicken, or even fish or seafood.

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~ Friday, 9th December 2011 ~

Cilantro Chimichurri and Aji Amarillo Hot Sauce from CJ’s Peruvian Grill, Miami

Chimichurri is a green sauce actually originated in Argentina but CJ’s puts a special twist on it by using cilantro, fresh coriander leaves, instead of parsley. This stuff is addicting and I call it my green gold. The Aji Amarillo sauce (yellow pepper) is mild, savory and adds a massive dose of flavor to anything one adds it to.

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~ Friday, 22nd July 2011 ~

Salsa Golf - one of Argentina’s favourite condiments

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