Broccoli with Cheetos. Yes, Cheetos are a condiment now. You can’t argue with a chef, so shut up.
Chef Craig Koketsu of New York City’s Park Avenue Winter, who is a big fan of Cheetos, uses the crunchy snack food as a garnish for broccoli served on a sauce made with Gouda and Parmesan cheeses.
218 notes, comments
| Tweet |
-
rosieasrsoi liked this
-
melthesuperhero reblogged this from fuckyeahcondiments
-
aglowingember liked this
-
hybrid-princess liked this
-
charloks liked this
-
cheyennetotherescue liked this
-
coffeeloveandmorecoffee liked this
-
cyrusbieber2012 liked this
-
underpaid liked this
-
nakednudeselena liked this
-
deeelish reblogged this from fuckyeahcondiments
-
ji66saw liked this
-
ji66saw reblogged this from fuckyeahcondiments
-
ilovepuddingpie liked this
-
shrimpeater69 liked this
-
mmichler reblogged this from fuckyeahcondiments and added:
……..i’m going to try this.
-
thesemagicmoments reblogged this from fuckyeahcondiments
-
pessimistchick reblogged this from fuckyeahcondiments
-
chodeoka reblogged this from fuckyeahcondiments
-
rapunzie reblogged this from fuckyeahcondiments
